Month: October 2013
Types of Indian Rice
Rice is the food that is loved by and accepted as a staple food among all the food by many people. It is considered as the most desired food ever. It can be used in lunch, dinner as well as breakfast. There are different varieties in rice known for its unique characteristics. Some are known for its nutty flavour, some are known for their unique fragrance, some are for their chewy texture and some of them have their special characteristics.
Here is the little description about the types of rice
Brown Rice: Brown rice is the whole grain rice. This type of rice is known as the healthiest rice. It is nutty flavoured and contains more nutrients value than white rice. This rice comes after harvesting process without polished. Only the outermost layer that is husk is removed from the grain. It need more time to cook this rice.
White Rice: White rice is the basic type of rice which is liked by almost all people. White rice is the most used rice among all the types of rice. It is the name given to milled rice. It is the rice from which the husk, bran and germs layer has been removed.
Parboiled Rice: Parboiled rice falls between white rice and brown rice. This Indian rice partially boiled in the husk, which improved the nutritional values. This rice is soaked, steamed and dried. It is little dark in colour than white rice.
Wild Rice: It is not actually the member of rice family but this is the type of grass that looks like rice. This rice is difficult to grow commercially. Wild rice also grows in water but it need deep water resources.
Aromatic Rice: This rice ranging from medium to long grain rice. There are many different varieties which include basmati rice and jasmine rice. It adds a different aroma and flavor to the meal.
There are exporters from different countries; they are exporting different varieties of rice in to other countries. One can search for types of rice and the best exporter of rice by searching online. Kayavlon Impex Pvt. Ltd. is a one of the leading global supplier of Agro commodities.
Know the Best Rice Exporter
Rice is the staple food of more than the half of the population of the world and is eaten in almost all the countries of the world and not all these countries are producing the rice. The countries which are not in the cultivation of rice, imports rice from other countries. So the exporters have to fight to get the position in the export market. To get the top position they must have some characteristics. Here are some features that every rice exporter should possess.
Use of Machinery:
The best exporter will always use the latest machinery and technology to process the rice before they export it.
Quality of rice:
Best exporter will always sure about the quality of rice they are exporting, because the corporation that imports rice will never west the time with the exporter who cannot maintain the quality. So the best exporters always maintain the quality of their rice.
Variety of rice:
The rice exporter should always have a wide variety of rice as the import organization can ask for any variety of rice any time and they always expect from exporter for a wide variety in rice.
Timely Delivery:
The best exporter will always accurate in timely delivery of product. The client can place the order any time they need. And the exporter can be trusted by timely delivering the product to the buyer.
Cost:
The best exporter will never keep their prices too high that the buyer will go away from them and find another exporter and will not keep the price too low that the buyer has to compromise the quality. The common feature of every exporter is competitive price. There should not be any hidden coast and must be transparent and ethical.
There is the feature which every exporter must have is customer care. Customer can have a question and query any time. The best rice exporter will solve their problem.
Connect with the leading Rice exporter: http://kayavlon.com/
It can be heard to be on the top position for the firm which exporting rice to the one or two neighbourhood countries but the one, who are exporting many countries, they mean that they are exporting quality rice and can fight with others and hence they have got these buyers from many different countries.
Benefits of Eating White Rice
If you are thinking that only the brown rice is the healthy rice then no, it is a wrong to speak as white rice also contains a good source of nutrients. White rice can be a good choice to add it in your daily food as there are many health nutrients are available in this rice. White rice is the rice that has been polished out from brown rice and removed its outer layers and so it reduces some of the nutrients of brown rice. Although brown rice is healthier, white rice is enjoyed more by people.
There are varieties in white rice such as short grain rice, medium grain rice, and long grain rice. They also differ in nutrients value. You can get such different varieties from many leading exporter and supplier such as Kayavlon Impex.
This rice can be a better choice who has inflamed, damaged or sensitive digest tracks because it contains less fiber then brown rice and too much fiber can be problematic for those who has a weak gastrointestinal tracts. We can be said that this rice contains dietary fiber. It is good to eat this rice for those people who are suffering from high blood pressure, because it contains low amount of sodium. White rice powder is used in many skin problems.
White rice can be well tolerated for those who have the problem of chronic diarrhea and experiencing pain and feeling gag problem while they eat brown rice. It does not contain cholesterol. It has anti-inflammatory properties. It is good to eat for those who want to lose their weight as it is low fat.
White rice is used when introducing solid food to the baby as this rice is easily digestible and babies have digesting tracks that needs a time and get acclimated to processing foods in solid form. It needs more digestive strength to break down while eating brown rice.
White rice is also can be considered as a good source of protein. Almost varieties of white rice contains a good source of Vitamin B1, B3 and Iron, and it also a good source of carbohydrates. White rice consists of a good amount of manganese. It is good if you mainly eat white rice then eat white rice with cooked vegetables in your food. Indian basmati rice is mainly used white rice by most people of the world and this rice is the popular one.
Agricultural Commodities 